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Strawberry Banana Yogurt Smoothie Recipe

4.9 from 100 reviews

A refreshing and healthy strawberry banana yogurt smoothie made with fresh strawberries, frozen bananas, Greek yogurt, and your choice of milk or water. Perfect for a quick breakfast or a nutritious snack, this smoothie is creamy, naturally sweetened, and easy to make.

Ingredients

Scale

Fruits

  • 2 cups strawberries, fresh or frozen
  • 2 frozen bananas, peeled and sliced

Dairy

  • 1/4 cup Greek yogurt

Liquids

  • 1 cup water or milk (dairy or plant-based)

Optional Toppings

  • Sugar-free whipped cream (optional)

Instructions

  1. Prepare ingredients: Wash the strawberries thoroughly if using fresh ones and slice the frozen bananas for easier blending.
  2. Blend ingredients: Place strawberries, frozen bananas, Greek yogurt, and water or milk into a blender. Blend on high speed until smooth and creamy.
  3. Adjust consistency: If the smoothie is too thick, add more milk or water gradually and blend again. If it is too thin, add more frozen fruit to thicken it up.
  4. Serve: Pour the smoothie into glasses immediately to enjoy the best fresh taste. Top with sugar-free whipped cream if desired.

Notes

  • Using frozen bananas helps create a creamier texture and natural sweetness without adding sugar.
  • Greek yogurt adds protein and creaminess; you can substitute with a dairy-free yogurt for a vegan option.
  • Adjust the liquid amount to achieve your preferred smoothie thickness.
  • Serve immediately for the best flavor and texture, as it may separate if left to sit.
  • Optionally add a handful of spinach or chia seeds to boost nutrition.

Keywords: strawberry banana smoothie, yogurt smoothie, healthy smoothie, breakfast smoothie, low fat smoothie, fruit smoothie