Quick Spinach Basil Pesto Recipe
A vibrant and fresh Spinach Pesto recipe that combines fresh spinach, basil, garlic, pine nuts, and Parmesan cheese blended into a creamy, flavorful sauce. Perfect for tossing with pasta, spreading on sandwiches, or drizzling over roasted vegetables. Ready in just 10 minutes and easily customizable with different nuts.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 7 servings 1x
- Category: Sauce
- Method: Blending
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
Spinach Pesto Ingredients
- 3 cups Fresh spinach (packed)
- ¼ cup Fresh basil (packed)
- 2 cloves Garlic
- ½ cup Pine nuts (or swap with walnuts, almonds, or pistachios)
- ¼ cup Shredded Parmesan cheese
- ½ cup Extra virgin Olive oil
- 1 tbsp Lemon juice
- ½ tsp Kosher salt
- ½ tsp Black pepper
Instructions
- Combine Ingredients: Place fresh spinach, basil, garlic, pine nuts, Parmesan cheese, lemon juice, kosher salt, and black pepper into a blender or food processor.
- Blend to Paste: Blend all the ingredients until you achieve a thick, smooth paste with uniform consistency.
- Adjust Consistency: If the pesto is too thick, gradually add more olive oil a little at a time while blending until you reach your desired thickness.
- Season to Taste: Taste the pesto and add additional salt and pepper if needed to enhance the flavor.
- Serve or Store: Use immediately as a sauce or dip, or transfer to a sealed container and refrigerate for up to one week.
Notes
- You can substitute pine nuts with walnuts, almonds, or pistachios for different flavor profiles.
- For a vegan version, omit Parmesan cheese or replace with a vegan alternative.
- Use fresh ingredients for the best flavor and vibrant color.
- Adjust the amount of garlic according to your preference for pungency.
- Store pesto in an airtight container; drizzle a thin layer of olive oil on top to help preserve freshness.
Keywords: spinach pesto, pesto recipe, basil pesto, homemade pesto, Italian sauce, spinach sauce, quick pesto
Find it online: https://cookcrisis.com/quick-spinach-basil-pesto-recipe/
