Passionfruit Spritz Recipe
The Passionfruit Spritz is a refreshing and vibrant cocktail that combines the tropical sweetness of passionfruit with the crispness of Prosecco and a hint of lime. Perfect for a sunny afternoon or an elegant gathering, this sparkling drink is easy to make and delightfully invigorating.
- Author: Marco
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: International
Liquids
- 1 oz passion fruit puree or juice
- ½ oz freshly squeezed lime juice
- 1 oz passion fruit liqueur
- 2–3 oz Prosecco
- 1–2 oz sparkling water
Garnishes
- Passionfruit half
- Lime wedge
- Fresh mint
- Prepare the Glass: Fill a wine glass, large coupe, or lowball glass with ice to chill and prepare for the cocktail.
- Mix Base Ingredients: Pour 1 oz of passion fruit puree or juice, ½ oz of freshly squeezed lime juice, and 1 oz of passion fruit liqueur into the glass. Gently stir these together to combine the flavors uniformly.
- Add Effervescence: Slowly add 2 to 3 oz of Prosecco followed by 1 to 2 oz of sparkling water to the mixture. Stir gently again to mix without losing the bubbles.
- Garnish and Serve: Decorate the drink with a half passionfruit, a lime wedge, and a sprig of fresh mint to enhance aroma and presentation. Serve immediately while cold and fizzy.
Notes
- Adjust the amount of Prosecco and sparkling water based on your preference for sweetness and fizziness.
- Use fresh passion fruit puree or juice to get the best natural flavor.
- For a non-alcoholic version, substitute Prosecco with sparkling white grape juice.
- Serve chilled for optimal refreshment.
Keywords: passionfruit cocktail, spritz recipe, sparkling cocktail, refreshing drink, summer cocktail