McDonald’s Breakfast Sauce Recipe
This McDonald’s Breakfast Sauce is a creamy and tangy condiment that perfectly complements breakfast items. Made with a blend of mayonnaise, mustard, steak sauce, and a hint of lemon juice and dill, this easy-to-make sauce adds a flavorful kick to your morning meals or snacks.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 3/4 cup 1x
- Category: Sauce
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons mustard
- 1 tablespoon steak sauce
- 1 tablespoon lemon juice
- 1/4 teaspoon dried dill
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
Instructions
- Combine Ingredients: Place mayonnaise, mustard, steak sauce, lemon juice, dried dill, salt, and ground black pepper in a small mixing bowl.
- Mix Thoroughly: Stir the mixture with a spoon, fork, or whisk until all ingredients are well combined and the sauce is smooth.
- Serve or Store: Serve the sauce immediately as a condiment for breakfast dishes, or transfer it to an airtight container and refrigerate for later use. The sauce will keep fresh in the refrigerator for up to one week.
Notes
- For a spicier version, add a dash of hot sauce or cayenne pepper.
- Use fresh lemon juice for the best flavor.
- Make sure to store the sauce in a sealed container to maintain freshness.
- This sauce pairs well with eggs, breakfast sandwiches, and hash browns.
Keywords: McDonald's breakfast sauce, homemade breakfast sauce, creamy breakfast condiment, easy sauce recipe, tangy breakfast sauce
Find it online: https://cookcrisis.com/mcdonalds-breakfast-sauce-recipe/
