Matcha Yogurt Bowl Recipe
A refreshing and nutritious Matcha Yogurt Bowl combining creamy yogurt with vibrant matcha powder, lightly sweetened with maple syrup and enhanced with optional vanilla extract. This easy-to-make breakfast or snack is topped with fresh berries, crunchy granola, and nutritious seeds for a perfect balance of flavors and textures.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: Fusion
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients
- 1 cup yogurt
- 1 tsp matcha powder
- 2 tsp maple syrup
- ½ tsp vanilla extract (optional)
Toppings
- Fresh berries (to garnish)
- Granola (to garnish)
- Seeds (such as chia, flax, or pumpkin seeds, to garnish)
Instructions
- Combine Ingredients: In a bowl, add the yogurt, maple syrup, vanilla extract (if using), and sift the matcha powder on top to avoid clumps.
- Whisk Thoroughly: Whisk the mixture well until combined, making sure to break any large clumps of matcha using the back of a spoon or the whisk itself for a smooth consistency.
- Divide and Garnish: Divide the matcha yogurt evenly into two bowls. Garnish each bowl with fresh berries, granola, and seeds of your choice to add texture and extra nutrition.
- Serve and Enjoy: Serve immediately for a refreshing breakfast or snack packed with antioxidants and protein.
Notes
- Use Greek yogurt for a thicker and more protein-rich bowl.
- Adjust maple syrup quantity based on your desired sweetness level.
- Choose organic matcha powder for the best flavor and health benefits.
- Customize toppings with nuts, coconut flakes, or other fruits as preferred.
- This bowl can be prepared in advance but is best enjoyed fresh to preserve the texture of toppings.
Keywords: matcha yogurt bowl, healthy breakfast, antioxidant-rich, easy yogurt recipe, matcha smoothie bowl, vegan option, quick breakfast, nutritious snack
Find it online: https://cookcrisis.com/matcha-yogurt-bowl-recipe/
