Homemade Seasoned Salt Recipe
This Homemade Seasoned Salt is a versatile and easy-to-make seasoning blend that adds a flavorful kick to any dish. Combining kosher salt with paprika, onion powder, and garlic powder, this seasoning enhances meats, vegetables, snacks, and more, making it a pantry staple.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 1/3 cup seasoned salt 1x
- Category: Seasoning
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Ingredients
- 5 Tablespoons kosher salt
- 1 Tablespoon paprika
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
Instructions
- Combine Ingredients: In a medium-sized bowl, measure out and add the kosher salt, paprika, onion powder, and garlic powder.
- Mix Thoroughly: Stir all the ingredients together using a fork or whisk until the mixture is evenly blended and the spices are fully incorporated into the salt.
- Store Your Seasoning: Transfer the seasoned salt into an airtight container or a shaker to keep it fresh and ready for use. Store it in a cool, dry place.
Notes
- Use this seasoning blend to enhance the flavor of grilled meats, roasted vegetables, or popcorn.
- Adjust the paprika amount for a spicier or smokier taste depending on preference.
- Ensure the container is airtight to preserve freshness and prevent clumping.
- This seasoning mix has no added preservatives or additives, making it a natural alternative to store-bought seasoned salts.
Keywords: seasoned salt, homemade seasoning, spice blend, paprika seasoning, garlic powder, onion powder
Find it online: https://cookcrisis.com/homemade-seasoned-salt-recipe/
