Healthy Monster Cookies Recipe
Introduction
Healthy Monster Cookies offer a delicious and nutritious twist on the classic treat. Made with wholesome oats, peanut butter, honey, and chocolate chips, these cookies satisfy your sweet tooth without the guilt.
Ingredients
- 1 cup oats
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/3 cup chocolate chips
Instructions
- Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Step 2: In a bowl, combine oats, peanut butter, honey, and chocolate chips. Stir thoroughly until all ingredients are well mixed.
- Step 3: Scoop spoonfuls of the mixture onto the prepared baking sheet, flattening each slightly with the back of the spoon.
- Step 4: Bake for 10-12 minutes, or until the cookies are set and lightly golden around the edges.
- Step 5: Remove from oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Tips & Variations
- Use natural peanut butter without added sugar or oil for a cleaner flavor.
- Swap honey for maple syrup or agave nectar to suit dietary preferences.
- Add a pinch of cinnamon or vanilla extract for extra warmth and depth.
- Include chopped nuts or dried fruit for added texture and flavor complexity.
Storage
Store the cookies in an airtight container at room temperature for up to 5 days. For longer freshness, keep them refrigerated for up to two weeks. Reheat briefly in a microwave to soften if desired.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different nut butter?
Yes, almond butter or cashew butter can be used as substitutes to change the flavor while maintaining the texture.
Are these cookies gluten-free?
They can be gluten-free if you use certified gluten-free oats to avoid cross-contamination.
PrintHealthy Monster Cookies Recipe
These Healthy Monster Cookies combine wholesome oats, creamy peanut butter, natural honey, and rich chocolate chips into a delicious and nutritious treat. Perfect as a guilt-free snack or a quick energy boost, these cookies are simple to make and baked to perfection for a chewy, satisfying texture.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Dry Ingredients
- 1 1/2 cups rolled oats
Wet Ingredients
- 3/4 cup creamy peanut butter
- 1/2 cup honey
Add-ins
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it reaches the proper baking temperature.
- Combine Ingredients: In a large mixing bowl, thoroughly mix the oats, peanut butter, honey, and chocolate chips until the ingredients are evenly combined into a sticky dough.
- Shape Cookies: Using a spoon or cookie scoop, form the dough into evenly sized balls and place them on a baking sheet lined with parchment paper, spacing them about 2 inches apart to allow for spreading.
- Bake Cookies: Bake the cookies in the preheated oven for 10-12 minutes or until the edges are set and slightly golden, ensuring they do not overbake to maintain chewiness.
- Cool and Serve: Remove the baking sheet from the oven and let the cookies cool on the sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy once cooled or store in an airtight container.
Notes
- You can substitute honey with maple syrup for a different natural sweetness.
- Use natural or unsweetened peanut butter for a lower sugar option.
- Ensure not to overbake to keep cookies soft and chewy.
- Store cookies in an airtight container at room temperature for up to 5 days or freeze for longer storage.
Keywords: healthy monster cookies, oatmeal cookies, peanut butter cookies, healthy snacks, easy cookie recipe, gluten free cookies
