Garlic Butter Cabbage Noodles Recipe
Garlic Butter Cabbage Noodles is a savory and simple dish featuring tender cabbage strips sautéed in rich garlic butter, infused with aromatic herbs and a hint of chili heat, then topped with shaved Parmesan for a flavorful, low-carb alternative to traditional noodles.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Main Ingredients
- 1 head green cabbage
- 1/4 cup butter
- 1 bulb fresh garlic
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1/4 teaspoon red pepper flakes
- 1/2 cup Parmesan, shaved
Instructions
- Prepare the Cabbage: Cut the head of green cabbage into long narrow strips about 1/2 inch thick. Set aside to use later.
- Mince the Garlic: Peel the garlic bulb and mince the cloves finely to release maximum flavor.
- Melt Butter and Sauté Garlic: In a large skillet, melt 1/4 cup of butter over medium-high heat until bubbly. Add the minced garlic and sauté briefly until the garlic just begins to brown, which infuses the butter with its rich flavor.
- Add Herbs and Spices: Stir in dried oregano, dried basil, salt, and red pepper flakes into the garlic butter mixture, distributing the flavors evenly.
- Cook the Cabbage: Add the prepared cabbage strips to the skillet and gently toss them to coat with the garlic herb butter. Cook the cabbage until it just starts to wilt and becomes tender but still retains some firmness. The cabbage is ready when it begins to release small amounts of juice but is not overly soft.
- Serve and Garnish: Transfer the cooked garlic butter cabbage noodles to serving plates or a bowl and generously top with shaved Parmesan cheese for a creamy, salty finish.
Notes
- Use fresh garlic for best flavor; pre-minced garlic may not give the same aromatic effect.
- Be careful not to overcook the cabbage to maintain the ideal texture and prevent excess water release.
- You can adjust the red pepper flakes to your preferred spice level or omit if sensitive to heat.
- Shaved Parmesan adds a nice texture contrast; substitute with grated if shaved is not available.
- This dish is excellent as a side or a light main meal for those following low-carb or gluten-free diets.
Keywords: garlic butter cabbage noodles, low carb noodles, sautéed cabbage, garlic butter vegetables, easy side dish
Find it online: https://cookcrisis.com/garlic-butter-cabbage-noodles-recipe/
