Decadent Date Brownie Balls Recipe

Introduction

Date Brownie Balls are a delicious and healthy treat that combines the natural sweetness of dates with rich cocoa and crunchy nuts. These no-bake bites are perfect for a quick snack or a guilt-free dessert.

Ingredients

• 1 cup dates, pitted
• 2 tablespoons cocoa powder
• 1/2 cup nuts (such as walnuts or almonds)

Instructions

1. Step 1: Place the dates, cocoa powder, and nuts in a food processor.
2. Step 2: Blend the ingredients until a sticky, uniform mixture forms.
3. Step 3: Scoop small portions of the mixture and roll them into bite-sized balls with your hands.
4. Step 4: Place the balls on a plate or tray and refrigerate for at least 30 minutes before serving.

Tips & Variations

• Use different nuts like pecans or pistachios for a unique flavor and texture.
• Add a pinch of sea salt to enhance the chocolate flavor.
• For extra richness, roll the balls in shredded coconut or cocoa powder after shaping.

Storage

Store Date Brownie Balls in an airtight container in the refrigerator for up to one week. They can also be frozen for up to three months. To enjoy, thaw in the refrigerator or at room temperature before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use dried fruit other than dates?

Yes, you can try dried figs or raisins, but dates provide the best sticky texture and natural sweetness.

Do I need a food processor to make these balls?

A food processor is recommended to achieve a smooth and well-blended mixture, but you can chop the ingredients finely by hand and mix thoroughly if needed.

Decadent Date Brownie Balls Recipe

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★★★★★

4.8 from 149 reviews

Date Brownie Balls are a delicious, no-bake treat made by blending dates, cocoa powder, and nuts into a fudgy, bite-sized snack. Naturally sweetened and packed with nutrients, they offer a healthy alternative to traditional brownies, perfect for a quick energy boost or a guilt-free dessert.

• Author: Marco
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 10 minutes
• Yield: 12 balls 1x
• Category: Dessert
• Method: Blending
• Cuisine: Universal
• Diet: Vegan

Ingredients

Scale 1x2x3x

Ingredients

• 1 cup pitted dates
• 1/3 cup unsweetened cocoa powder
• 1 cup mixed nuts (such as almonds, walnuts, or cashews)

Instructions

1. Prepare Ingredients: Make sure the dates are pitted and the nuts are roughly chopped for easier blending.
2. Blend Ingredients: Combine the pitted dates, cocoa powder, and nuts in a food processor or blender. Process until the mixture is sticky and well combined, resembling a thick dough.
3. Form Balls: Using your hands, take small portions of the mixture and roll them into bite-sized balls, about 1 inch in diameter.
4. Chill: Place the balls on a plate or tray and refrigerate for at least 30 minutes to firm up before serving.

Notes

• You can customize the nuts based on preference or dietary restrictions.
• For extra flavor, add a pinch of sea salt or a teaspoon of vanilla extract.
• Store the date brownie balls in an airtight container in the refrigerator for up to one week.
• Roll the balls in shredded coconut or cocoa powder for added texture and presentation.

Keywords: Date Brownie Balls, healthy snacks, no-bake dessert, vegan treats, energy bites, cocoa date balls