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Chicken & Sweet Potato Rice Bowl Recipe

4.8 from 132 reviews

A wholesome and flavorful Chicken & Sweet Potato Rice Bowl featuring roasted sweet potatoes, perfectly cooked seasoned chicken, and brown rice, all topped with a creamy tahini lemon drizzle. A balanced meal that combines savory and tangy elements for a satisfying and nutritious dish.

Ingredients

Scale

Chicken

  • 1 lb chicken breast, diced and seasoned with salt and pepper

Sweet Potatoes

  • 2 cups sweet potatoes, diced
  • 1 tbsp olive oil
  • 1 tsp paprika
  • Salt and pepper, to taste

Grains

  • 2 cups cooked brown rice

Tahini Drizzle

  • 2 tbsp tahini
  • 1 tbsp lemon juice
  • 1 tbsp water

Instructions

  1. Roast the sweet potatoes: Toss the diced sweet potatoes with olive oil, paprika, salt, and pepper in a mixing bowl until evenly coated. Spread them in a single layer on a baking sheet and roast in a preheated oven at 400°F (200°C) for 20 minutes, or until tender and lightly browned.
  2. Cook the chicken: While the sweet potatoes roast, heat a skillet over medium-high heat. Add the diced, seasoned chicken breast and cook, stirring occasionally, until the chicken is browned on all sides and cooked through, about 7-10 minutes.
  3. Prepare the tahini drizzle: In a small bowl, whisk together tahini, lemon juice, and water until smooth and creamy. Adjust the consistency by adding more water if needed.
  4. Assemble the bowls: Divide the cooked brown rice among serving bowls. Top each with the cooked chicken and roasted sweet potatoes. Drizzle the tahini sauce generously over each bowl just before serving.

Notes

  • For extra flavor, marinate the chicken with garlic or herbs before cooking.
  • You can substitute brown rice with quinoa or white rice if preferred.
  • If tahini is too thick, add more water or a splash of olive oil to thin it out.
  • This bowl can be served warm or at room temperature, perfect for meal prep.
  • To keep it gluten free, ensure your tahini brand is certified gluten free.

Keywords: Chicken rice bowl, sweet potato, healthy bowl, tahini sauce, brown rice, roasted vegetables, easy dinner, wholesome meal