Chicken Alfredo Sloppy Joes Recipe
Chicken Alfredo Sloppy Joes combine tender cooked chicken with a creamy Parmesan Alfredo sauce, enhanced by sautéed onions and garlic, served on toasted sandwich buns for a deliciously unique twist on the classic sloppy joe. This hearty meal brings Italian-inspired flavors to an easy-to-make comfort food favorite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 sandwiches 1x
- Category: Lunch
- Method: Stovetop
- Cuisine: American-Italian
Ingredients
Scale
Chicken Mixture
- 2 cups cooked chicken, shredded or diced (rotisserie works well)
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 tsp Italian seasoning
- Salt and pepper, to taste
- Optional: 1 cup chopped spinach or roasted red peppers
- Optional: red pepper flakes
Alfredo Sauce
- 2 tbsp butter
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
To Serve
- 4 soft sandwich buns, toasted
- Optional: shredded mozzarella for extra cheesiness
Instructions
- Prepare Chicken: Shred or dice the cooked chicken. If using raw chicken, cook it thoroughly until tender and fully cooked through before proceeding.
- Sauté Aromatics: In a skillet over medium heat, sauté the finely chopped onion and minced garlic until they become soft and fragrant, about 3-5 minutes.
- Make Alfredo Sauce: Add the butter to the skillet and melt it over medium heat. Pour in the heavy cream and gradually whisk in the grated Parmesan cheese, stirring constantly to ensure a smooth sauce without lumps. Season the sauce with Italian seasoning, salt, and pepper to taste. Add red pepper flakes at this point if you desire some heat.
- Combine Chicken and Sauce: Fold the shredded or diced chicken, along with any optional vegetables like spinach or roasted red peppers, into the Alfredo sauce. Stir until the chicken is evenly coated and heated through. Adjust the sauce’s consistency by adding more cream or simmering longer if needed.
- Assemble Sandwiches: Spoon the creamy chicken Alfredo mixture onto toasted sandwich buns. Top with shredded mozzarella cheese if using. Serve immediately while warm, or keep covered to maintain warmth until ready to serve.
- Optional Serving Suggestion: For a different take, serve the chicken Alfredo mixture over cooked pasta instead of buns for a more traditional pasta Alfredo dish with a twist.
Notes
- Using rotisserie chicken saves prep time and adds flavor.
- Adjust the thickness of the Alfredo sauce by varying cream quantities to your preference.
- To make it spicier, add more red pepper flakes.
- For added veggies, spinach and roasted red peppers complement well.
- Toasting the buns enhances texture and flavor.
- This dish can be made ahead and reheated gently on the stovetop.
Keywords: chicken alfredo sloppy joes, creamy chicken sandwiches, quick chicken recipes, Italian sloppy joe, comfort food sandwich
Find it online: https://cookcrisis.com/chicken-alfredo-sloppy-joes-recipe/
