Burrata with Peaches, Tomatoes, and Chili Crisp Recipe
A refreshing and flavorful summer salad combining creamy burrata cheese with juicy heirloom tomatoes and peaches, all elevated by a spicy kick of chili crisp and fresh herbs. This easy no-cook dish balances sweetness, creaminess, and heat for a perfect appetizer or light meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Italian-inspired
- Diet: Vegetarian
Ingredients
Scale
Fruits and Vegetables
- 1 large heirloom tomato (about 300 g), sliced into half-moons or halved half moons
- 1 large peach (about 300 g), sliced into wedges or half-moons
Dairy
- 4 mini burrata balls (2 oz each, about 8 oz total)
Condiments and Oils
- 2 tbsp olive oil
- 1–2 tbsp chili crisp, plus more to taste
- Flaky sea salt, to taste
Herbs
- Fresh basil, torn
- Fresh mint, torn
Instructions
- Arrange on a platter: Begin by placing the tomato slices evenly on a serving platter, creating a base layer for the salad.
- Layer the peaches: Add the sliced peaches on top of the tomatoes. Lightly sprinkle flaky sea salt over the fruit to enhance and balance their natural flavors.
- Add the burrata: Tear each mini burrata ball into 2 to 3 pieces, exposing the creamy center, and gently place them over the layered fruit.
- Top with chili crisp: Spoon 1 tablespoon of chili crisp evenly across the salad, then adjust by adding more according to your preferred spice level.
- Finish with herbs and salt: Scatter the torn basil and mint leaves over the entire salad, then add a final sprinkle of flaky sea salt if desired. Serve immediately to enjoy the fresh flavors.
Notes
- This salad is best served fresh to enjoy the creaminess of burrata and the juiciness of the fruits.
- Adjust the amount of chili crisp depending on your heat tolerance.
- You can substitute heirloom tomatoes and peaches with other seasonal fruits and tomatoes for variation.
- Drizzle the olive oil over the salad just before serving to add richness.
- For a more substantial salad, consider adding toasted nuts such as pine nuts or almonds.
Keywords: burrata salad, peach and tomato salad, chili crisp recipe, summer salad, easy appetizer, fresh herbs, no-cook salad
