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Boom Boom Sauce Recipe

4.6 from 75 reviews

Boom Boom Sauce is a creamy, tangy, and slightly spicy condiment made with mayonnaise, ketchup, sweet chili sauce, and a blend of flavorful spices. Perfect as a dipping sauce for fried foods or as a zesty spread for sandwiches and burgers, this easy-to-make sauce adds a delicious kick to a variety of dishes.

Ingredients

Scale

Ingredients

  • 1 cup mayonnaise (low-fat or regular)
  • 3 tablespoons ketchup
  • 3 tablespoons sweet chili sauce
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 2 teaspoons sriracha
  • 1/8 teaspoon kosher salt
  • Cracked black pepper, to taste

Instructions

  1. Combine Ingredients: Add the mayonnaise, ketchup, sweet chili sauce, onion powder, garlic powder, sriracha, kosher salt, and cracked black pepper to a medium-sized bowl.
  2. Whisk: Whisk all the ingredients together until they are well blended and smooth, ensuring the sauce has a consistent creamy texture.
  3. Store: Transfer the sauce into an airtight container and refrigerate until ready to use. This allows the flavors to meld and intensify.
  4. Enjoy: Serve as a dipping sauce for fried foods such as shrimp, chicken, or fries, or use it as a flavorful spread on sandwiches and burgers for added zest.

Notes

  • This sauce can be stored in the refrigerator for up to one week.
  • Adjust the amount of sriracha based on your preferred level of spiciness.
  • Use low-fat mayonnaise for a lighter version of the sauce.
  • Try adding a squeeze of lime juice for a tangy twist.
  • Perfect as a versatile condiment to enhance a wide variety of dishes.

Keywords: Boom Boom Sauce, spicy dipping sauce, sandwich spread, mayo sauce, quick sauce, creamy sauce