Banana Pudding Rice Krispie Treats Recipe
Delight in these creamy and crunchy Banana Pudding Rice Krispie Treats, a perfect fusion of classic Rice Krispies and banana pudding flavors. This no-bake dessert combines the sweetness of banana pudding mix with fresh bananas and marshmallow-coated cereal, creating a luscious treat that’s easy to make and perfect for gatherings or a sweet snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Base Mix
- 6 cups Rice Krispies cereal
- 1 cup mini marshmallows
- 1/2 cup unsalted butter
Banana Pudding Mixture
- 1 package instant banana pudding mix
- 2 cups milk
- 1 teaspoon vanilla extract
- 1 cup sliced bananas (Fresh bananas recommended)
Toppings
- Whipped cream to taste (Optional for topping)
Instructions
- Preparation: Gather all ingredients and grease a 9×13 inch baking dish to prepare for the mixture.
- Melt Butter: In a large saucepan, melt the unsalted butter over low heat, ensuring it is thoroughly melted but not browned.
- Incorporate Marshmallows: Add the mini marshmallows to the melted butter and stir continuously until they are completely melted into a smooth mixture.
- Mix Pudding Base: Remove the saucepan from heat and stir in the instant banana pudding mix, milk, and vanilla extract until fully combined to form a creamy pudding base.
- Add Cereal: Gradually stir in the Rice Krispies cereal, folding gently to ensure each piece is evenly coated with the banana pudding marshmallow mixture.
- Fold in Bananas: Carefully fold the sliced fresh bananas into the cereal mixture, being gentle to prevent them from mashing.
- Set in Dish: Transfer the mixture into the greased baking dish and press it down evenly to form a compact layer.
- Cool and Set: Allow the treats to cool and set at room temperature for about 30 minutes to firm up.
- Serve: Cut into squares and serve with an optional dollop of whipped cream on top for added indulgence.
Notes
- Use fresh bananas for the best flavor and texture; overripe bananas may make the mixture too soft.
- Ensure the marshmallows are fully melted to achieve a smooth, well-coated cereal mixture.
- Press the mixture firmly into the dish to help the treats hold together better after setting.
- Refrigerate leftovers in an airtight container to maintain freshness.
- Optional: Add chopped nuts or chocolate chips for a variation in texture and flavor.
Keywords: banana pudding, Rice Krispies treats, no bake dessert, marshmallows, easy snacks, banana dessert
