Air Fryer Apple Fries Recipe
Delightfully crispy and sweet Air Fryer Apple Fries make a perfect healthy snack or dessert. These apple sticks are coated in a cinnamon-sugar panko breadcrumb crust and air fried until golden and crunchy, delivering a deliciously guilt-free treat that pairs wonderfully with caramel dip or yogurt.
- Prep Time: 10 minutes
- Cook Time: 9 minutes
- Total Time: 19 minutes
- Yield: 2 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Apples
- 2 large apples (Honeycrisp or Granny Smith work great)
Breading
- ½ cup all-purpose flour
- 1 large egg
- 2 tablespoons milk
- 1 cup panko breadcrumbs
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
Other
- Nonstick cooking spray
Instructions
- Prep apples: Peel the apples if desired, then slice them into fry-like sticks. Use a paper towel to pat each piece dry to remove any excess moisture to ensure a crisp coating.
- Set up coating stations: Prepare three bowls for the breading process. In Bowl 1, place the flour. In Bowl 2, whisk together the egg and milk until combined. In Bowl 3, mix the panko breadcrumbs with the sugar and cinnamon.
- Coat apples: Dredge each apple stick first in the flour, shaking off excess, then dip into the egg mixture allowing excess to drip off, and finally coat thoroughly with the cinnamon-sugar panko breadcrumb mixture.
- Air fry: Lightly spray the coated apple fries with nonstick cooking spray to help achieve crispness and prevent sticking. Arrange the apple fries in a single layer in the air fryer basket, making sure not to overcrowd. Work in batches if necessary.
- Cook: Air fry the apple fries at 380°F (190°C) for 7 to 9 minutes. Halfway through cooking, shake the air fryer basket gently to turn the fries for even browning and crispiness. Cook until the coating is golden and crispy.
- Serve: Serve the apple fries warm, accompanied by caramel dip, yogurt, or whipped cream for a deliciously comforting treat.
Notes
- Peeling the apples is optional based on preference; keeping the skin adds texture and nutrients.
- Using firmer apples like Honeycrisp or Granny Smith ensures the fries hold their shape during cooking.
- Do not overcrowd the air fryer basket to guarantee even cooking and maximum crispness.
- For extra flavor, try adding a pinch of nutmeg or pumpkin pie spice to the breadcrumb mixture.
- Serve immediately for the best texture and warm taste.
Keywords: apple fries, air fryer apple fries, crispy apple fries, cinnamon apple fries, healthy snack, sweet snack
Find it online: https://cookcrisis.com/air-fryer-apple-fries-recipe/
