Strawberry Lemon Yogurt Coleslaw Recipe
Introduction
This Strawberry Coleslaw is a fresh and vibrant twist on the classic side dish. Combining crunchy angel hair coleslaw mix with sweet strawberries, raisins, and a tangy lemon yogurt dressing, it’s perfect for a quick and colorful addition to any meal.
Ingredients
- 10 oz bag angel hair coleslaw mix
- 1/2 cup sliced almonds
- 1/2 cup raisins
- 2 (6 oz) Lemon Burst yogurt
- 1/4 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups diced strawberries (16 oz package)
Instructions
- Step 1: In a large mixing bowl, combine the angel hair coleslaw mix, raisins, and sliced almonds.
- Step 2: In a medium bowl, whisk together the lemon yogurt, mayonnaise, lemon juice, salt, and black pepper until smooth.
- Step 3: Pour the dressing over the coleslaw mixture and toss until everything is well coated.
- Step 4: Cover the bowl and chill for at least one hour to let the flavors meld.
- Step 5: Just before serving, gently fold in the diced strawberries to keep them fresh and prevent the coleslaw from turning pink.
Tips & Variations
- For extra crunch, toast the sliced almonds lightly before adding.
- Swap strawberries for blueberries or raspberries for a different berry twist.
- Use Greek yogurt instead of regular for a creamier, tangier dressing.
- Serve immediately after adding strawberries to keep the coleslaw crisp and vibrant.
Storage
Store the coleslaw (without the strawberries) in an airtight container in the refrigerator for up to 2 days. Add fresh strawberries just before serving to maintain texture and color. Leftovers can be eaten cold or at room temperature.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I prepare the coleslaw dressing ahead of time?
Yes, you can mix the dressing a day ahead and refrigerate it. Combine with the coleslaw mix shortly before serving for the best texture.
Why add strawberries last?
Adding strawberries just before serving prevents them from becoming soggy and stops their juices from turning the entire coleslaw pink.
PrintStrawberry Lemon Yogurt Coleslaw Recipe
This refreshing Strawberry Coleslaw combines the crunch of angel hair coleslaw mix with the sweetness of fresh strawberries and a tangy lemon yogurt dressing. Enhanced with raisins and sliced almonds, it offers a delightful blend of flavors and textures perfect for summer gatherings or as a vibrant side dish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Slaw Mix
- 10 oz Bag Angel Hair Coleslaw
- 1/2 cup sliced almonds
- 1/2 cup raisins
- 2 cups diced strawberries (16 oz package)
Dressing
- 2 (6 oz) Lemon Burst Yogurt
- 1/4 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Combine Slaw Mix: In a large mixing bowl, combine the angel hair coleslaw mix, raisins, and sliced almonds thoroughly to evenly distribute the ingredients.
- Prepare Dressing: In a medium-sized bowl, whisk together the lemon burst yogurt, mayonnaise, fresh lemon juice, salt, and black pepper until smooth and well combined.
- Mix Dressing with Slaw: Pour the prepared dressing over the slaw mixture and toss everything together until the coleslaw mix is completely coated with the dressing.
- Chill: Cover the bowl with plastic wrap or a lid and refrigerate the coleslaw for at least one hour to allow flavors to meld and to chill the salad thoroughly.
- Add Strawberries Before Serving: Right before serving, gently fold in the diced fresh strawberries to keep them firm and prevent the mixture from becoming soggy or turning pink from the strawberry juices.
Notes
- Adding strawberries just before serving keeps the coleslaw fresh and prevents the color from bleeding into the slaw.
- Chilling the coleslaw allows the flavors to develop fully.
- For a nuttier flavor, toast the sliced almonds lightly before adding.
- This coleslaw pairs well with grilled dishes and picnic meals.
Keywords: Strawberry coleslaw, summer salad, angel hair coleslaw, lemon yogurt dressing, healthy side dish, picnic salad
